that we are offering is widely known among our clients for its rich flavor and mouthwatering taste. It is prepared using milk and refined wheat flour. Small balls of the rasgulla are cooked in sugar syrup to give it a sweet character. White Rasgulla
is prepared in our full-fledged food production division under the most hygienic conditions. Post-production, we pack the White Rasgulla in preventative packaging that keeps moisture, dust particles at bay.
Main Export Market(s) : Worldwide
Payment Terms : Online